Mangoweek

1. With a sharp thin
bladed knife, cut off
both ends of the fruit.

2. Place fruit on flat
end and cut away.
Peel from top to bottom along curva-ture of the fruit.

3. Cut fruit into slices
by carving lengthwise
along the pit.

Easy slice

With a spoon

1.Use a sharp knife
to slice off mango "cheeks"" lenghtwise

2. Separate halves
as shown, saving
the tasty center.

3. Use spoon to
scoop out fruit from
halves. Enjoy,sweet
center over the sink.